halloween snack mix

Great taste and crunch! Perfect Halloween snack or party food. Enjoy!



1hr 25mins


16 cups




  • (11 ounce) package pretzels
  • (10 1/2 ounce) package miniature peanut butter filled butter flavor crackers (I use Ritz)
  • cup dry roasted peanuts
  • cup sugar
  • 1cup butter or 12 cupmargarine
  • 1cup light corn syrup
  • teaspoons vanilla extract
  • teaspoon baking soda
  • 1(10 ounce) package M&M’s
  • 1(18 1/2 ounce) package candy corn
  1. In a large bowl, combine first 3 ingredients.
  2. In a large saucepan, combine sugar, butter and corn syrup.
  3. Bring to a boil over medium heat; boil for 5 minutes.
  4. Remove from the heat; stir in vanilla and baking soda (mixture will foam).
  5. Pour over pretzel mixture and stir until coated.
  6. Pour into a greased 15×10 inch baking pan.
  7. Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
  8. Break apart while warm.
  9. Cool completely.
  10. Toss with M&M’s and candy corn.
  11. Store in airtight container.

recipe originally published in genius kitchen

photo source: genius kitchen

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